| | Agence Canadienne d'Inspection des aliments
The Canadian agency for food inspection has put an interesting Internet site online that proposes a lot of information for the food industry. Among others HACCP, hygiene assessment, etc. The site proposes also an inspection manual.
Target Audience: Occupational physicians, occupational hygienists , Safety officers
Type of information:
| Legislation | Guidance notes | | Checklists | Annual report | | Directory, list and links to other sites | Symbols and labels | | Dossiers and reports | |
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